INGREDEINTS :
2 cups granulated sugar
5 large beaten eggs2 cups milk
2 teaspoons pure vanilla extract
3 cups cubed Italian bread. (KEEP BREAD PICES OPEN OVERNIGHT IN A BOWL)u can find
this bread in one size in any grocery store for $ 1.50,
1 bread is enough for this pudding.
1 cup packed light brown sugar
1/4 cup (1/2 stick) butter, softened
1 cup chopped pecans
DIRECTIONS :
Preheat the oven to 350 degrees F. Grease a 13 by 9 by 2-inch pan.
if u are using small baking pan be carefull, it bubbles and rises up.
Mix together granulated sugar, eggs, and milk in a bowl, add vanilla eatract. Pour over cubed bread and let sit for 10 minutes.
In another bowl, mix and crumble together brown sugar, butter, and pecans.
Pour bread mixture into prepared pan.
Sprinkle brown sugar mixture over the top and bake for 35 to 45 minutes, or until set.
Remove from oven,u can serve cool or hot its yummy.
Hope u all enjoy this receipie.
